1. How to choose the kitchen dish drainer on the sink
1. Material
The material used in the table rack is more critical, because it is in contact with water, vinegar, alkali and other substances for a long time. Generally speaking, the material of 304 stainless steel is better, which can prevent rust, and has a certain acid resistance (to avoid accidentally dripping vinegar on the shelf to corrode the shelf), alkali resistance, and it is more convenient to wipe with a soft cloth when cleaning. We will use it for a long time.
2. Capacity
The Lantau population of dish racks is relatively close. For households with a large population, it is recommended to choose a large-capacity, extended and widened dish rack. If the population is smaller and there are not many supplies, you can choose a small-capacity one, so as not to occupy too much space.
3. Easy to disassemble
In the kitchen, there are all kinds of tableware, such as chopsticks, cups, bowls, and the accessories they use will be different. If they can be disassembled at will, and it is convenient to install, it can meet our different needs.
4. Hangability
The spatula used and the items with handles are not suitable for placement. How to deal with these special tableware, the suggestion for you is to choose a dish rack that can be hung, and the spoon is more suitable.
5. Anti-slip foot cover
The feet of the drain rack are easy to ignore. It is best to buy anti-slip foot covers, which not only achieves the effect of anti-slip, but also stabilizes when the dishes are placed on it. At the same time, it also protects the ground and does not scratch the countertop. Isn't it killing two birds with one stone?
